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Essential Guide to Calving
Every Cattle Farmer - from the keeper of a family milk cow(
dairy farmer) to the rancher overseeing a large
herd - will gain confidence and control by becoming more knowledgeable about
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chapter on calf-hood illnesses explains warning signs and offers tips on
prevention and treatment. As people return to farming in growing numbers, the
demand for safe, humane livestock knowledge continues to increase. Farmers will
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Dairy
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This
manual explains the background and principles involved in deriving the FiM
system and provides the rationale and the equations for the prediction of
intake and the calculation of the requirements and supply of energy and
protein. In addition the manual recognizes that an applied feeding system is
only part of the process of diet formulation and provides a series of
decision support systems (DSS) to assist in building rations for dairy
cows.
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Effective
supplementary feeding of concentrates is critical to the success of dairy
farms. This revised edition focuses on feeding concentrates to pasture fed
cows to achieve high milk production per cow per hectare, and should assist
farmers in deciding which supplements give the best
results.
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The
principles behind such common problems as mastitis, infertility and lameness
are explained in detail and linked to effective control programmes. The same
approach is taken towards a full range of potential cattle disorders, broadly
grouped according to age and development of the animal from the young calf to
the adult. Already the standard text for a wide range of college course
throughout the world, the considerable increase in detail makes this full
colour and updated third edition an essential tool in the daily fight to keep
intensely managed stock in first-class condition and to optimise
productivity. For the farmer, it is an invaluable tool in dealing with the
sick animal.
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