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A History of Irish Farming, 1750-1950  

A History of Irish Farming, 1750-1950

Product Description

Book Description

The book deals with changing methods of crop and livestock production during the `Age of Improvement' in Ireland, and some of the ways in which they shaped rural society and the landscape. Irish agricultural improvers were part of an international exchange of ideas that led to the development of many new implements, crop varieties and breeds of livestock. However, at the level of small farm production, there was also a persistence of ancient techniques, some of which have been used since prehistoric times. These techniques were often condemned by contemporary observers, but modern research and fieldwork shows that they were most remarkable for their refinement and effectiveness.
The book shows the rationality of Irish farmers, in developing systems and techniques that fitted their resources, or lack of them, making Ireland a major agricultural producer, and overcoming huge environmental and social obstacles to ensure the survival of millions of people.

 

A History of Irish Farming, 1750-1950 The Irish Famine: an Illustrated History  

A History of Irish Farming, 1750-1950 The Irish Famine: an Illustrated History

Product details

  • Paperback:144 pages
  • Publisher:Merlin Publishing; 2nd edition (20 Jun 2003)
  • LanguageEnglish
  • ISBN-10:0863279120
  • ISBN-13:978-0863279126
  • Product Dimensions:19.8 x 13.5 x 0.9 cm

 

A History of Irish Farming, 1750-1950 The Irish Famine: an Illustrated History The Development of the Fertiliser Industry in Ireland, 1840-1990  

 

A History of Irish Farming, 1750-1950 The Irish Famine: an Illustrated History The Development of the Fertiliser Industry in Ireland, 1840-1990

 

Product Description

Synopsis

This unique research-based book explores the development of the fertiliser industry in Ireland, an important sector of Irish industrial history that has so far been somewhat neglected in the literature. The exploration includes detailed analyses of changes in the raw materials used by the industry, the quantity and range of products made and imported, the process technology employed, the organisation and structure of the industry and the roles played by certain key individuals.

 

Farming, climate and the environment in Ireland (ESRS working papers)  

 

 

Farming, climate and the environment in Ireland (ESRS working papers)

Product details

  • Unknown Binding:44 pages
  • Publisher:University College Dublin, Department of Environmental Studies (2000)
  • ASIN:B0000COXKO
   
 

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