Homegrown Fruit And Vegtable Books
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Patio Produce: How to Cultivate a Lot of Home-grown Vegetables from the Smallest
Possible Space
Product
Description
When space is at a premium as it is for many, growing decent food to eat might
seem impossible. "Patio Produce" is about just that; growing delicious,
wholesome fruit and vegetables in the smallest spaces. No other book exists
that explains sowing, growing, caring, harvesting and cooking the major plant
food types with a pot or container in mind. This book is from an experienced
and entertaining author who is passionate about enabling people to enjoy and
benefit from gardening.
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Home-grown Vegetables - Inspiration and Practical Advice for Would-be Smallholders
(Country Living)
Product Description
Synopsis
What could be tastier than vegetables, picked straight from your back garden?
Growing your own vegetables can be a rewarding pastime and you don't need a big
garden or allotment to cultivate your favourite veg, as they can grow well in
containers and smaller urban spaces. This beautiful and practical guide celebrates
the produce of allotments and gardens, from carrots and courgettes to artichokes
and aubergines. Each vegetable entry details its history and folklore with
essential gardening notes and tips for successful growing. This is followed by a
selection of delicious recipes with a variety of dishes to suit all tastebuds, from
hearty salads and mouthwatering soups to more substantial mains like roasted squash
with red onion and stuffed courgette flowers. Illustrated throughout with beautiful
photography and practical illustrations, you will find all you need for a healthy
garden bursting with fresh produce all year round.
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Home-grown Fruit: Inspiration and Practical Advice for Would-be Smallholders
(Country Living)
Product Description
Synopsis
What could be tastier than fruit, picked straight from your back garden?
Growing your own fruit can be a rewarding pastime and you don't need a big
garden or allotment to cultivate your favourite fruit, as they can grow
well in containers and even hanging baskets. This beautiful and practical
guide celebrates the produce of orchards, allotments and gardens, from
rhubarb, gooseberries and strawberries to peaches, damsons and plums. Each
fruit entry details its history and folklore with essential gardening notes
and tips for successful growing. This is followed by a full selection of
delicious recipes with a variety of sweet and savoury dishes to suit all
tastebuds: rhubarb and ginger chutney, rabbit with damsons and plum and
hazelnut cake. Illustrated throughout with beautiful photography and
illustrations, you will find all you need for a fruitful, healthy garden
all year round.
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Home-grown Fruit: Inspiration and Practical Advice for Would-be Smallholders
(Country Living)
How to Store Your Home Grown Produce
Product Description
Product Description
It's wonderful to grow your own fruit and vegetables but what do you do
when it all ripens at once? How do you cope with the glut which threatens
to overwhelm you? Will help all those who grow their own fruit and
vegetables to store their produce properly so that it will last for months
and feed the family when the garden's bare. This title offers easy and
practical advice on how to bottle, dry, freeze and even salt home grown
fruit and vegetables. Discover the taste of your delicious home-made jams,
chutneys and ketchups. John and Val Harrison reveal just what you can do
with that bountiful harvest and share their 30 years' experience of growing
fruit and vegetables and you'll never waste another tomato or courgette
again.
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Pot it, Grow it, Eat it: Home-grown Produce - from Pot to Pan
Product Description
Product Description
What can be more satisfying than growing your own fruit and veg and then
eating it, fresh from the pot? Growing your own produce needn't be limited
to those with large gardens or acres of outdoor space. It may be surprising
to discover that a whole range of vegetables, salads, herbs and fruit can
be grown in limited spaces, such as windowsill containers, pots, small
front or back gardens and balconies. Divided into three main chapters, the
first section looks at what you can grow, the tools and materials you'll
need, choosing the right containers as well as where to site them for
optimum results. Next follows an A - Z vegetable, herb and fruit directory,
with each entry listing planting, siting, maintenance and harvesting
details, along with storing and freezing instructions. Explanatory
step-by-step photographs and a picture of the plant in situ will also
feature for each entry. Finally, the recipes chapter showcases recipes
using the produce you've grown yourself. Twenty-five fresh, simple recipes
for starters, mains and puddings round off this practical but beautiful
book.
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Grow Your Own Fruit and Veg in Plot, Pots or Growbags: The A-Z Guide to Growing and
Cooking Farm-fresh Food
Product Description
Synopsis
No longer do we need a walled vegetable garden to grow succulent fresh
produce for the kitchen. Large patio pots and grow bags can bring this
useful hobby to the smallest of spaces.This is a book that introduces the
basics in a picture-packed format. Everything that you could want for your
new personal eating experience is here, from veggies through herbs and
fruits, to the kitchen and the recipes to use for it all. It's all very
accessible and simply laid out. One step at a time to becoming a real
gardener.
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